GP welcomes nutritional review of hot school meals

A decision to review the nutritional value of meals provided through the Hot School Meals Programme has been described by a local doctor and TD as “a positive and necessary step” to ensure the continued success and integrity of the scheme.

The review, announced last week by Minister for Social Protection Dara Calleary, will assess whether current nutritional guidelines are being met and if improvements can be made as the scheme expands to serve almost 475,000 children across 2,850 primary schools.

Dr Martin Daly TD described the programme as “one of the most important investments we are making in the wellbeing of our children. As a GP, I know just how critical healthy food is to children’s physical health, concentration, and development.” Referencing his appearance on Upfront with Katie Hannon last December where the issue was debated.

Dr Daly added: “I previously said that the model should be looked at and audited to ensure it’s working as intended. If we are supporting schools to provide meals, those meals must be of the highest nutritional value – and should avoid ultra-processed foods as much as possible.” 

He went on to say: “This review is not about criticism – it’s about learning, improving, and ensuring we deliver real value for money and long-term health outcomes for children. I fully support Minister Calleary’s approach and will continue to engage constructively within Government to see this programme strengthened further.” 

Dr Daly also welcomed the intention to extend the scheme to secondary schools in due course, following the review’s completion.